
Luncheons for four are always served in the breakfast room. The view of the garden although not stellar in November as it is during the summer is still a nice view. A November centerpiece is easy -- the blue and white bowl filled with yellow, orange and green gourds. One of the gold tablecloths makes a pretty foil for the colors of autumn and the blue and white of the turkey dishes.

Turkey plates, my second set of 8, in blue and white. I use my Christmas china all December and reasoned why not use my turkey china all November. These are by Myott, a great find at T J Maxx early in October, and go well with my Spode Blue Room/Blue Italian.
Every company dinner or luncheon always has a menu and the picture at the top of the menu is often a picture of the table setting that you're about to dine at.

It's a simple table setting but a welcoming one. Luncheons at Linderhof are always long lingering affairs and this one was no exception. It is always fun to share good food with good friends.
3 comments:
Martha......just gorgeous! As always, you make things so pretty and cozy. i just love it....and where do you find time.
Erica
Very pretty Martha.
And I still love your "room with a view"!
Mary
Martha, you set such a lovely table.
I have a little something for you.
http://decolady-randommusings.blogspot.com/2008/11/thank-you-mari.html
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