It's Friday which means that it's Foodie Friday so let's join Michael at Designs by Gollum to see what everyone is cooking up this Friday!
Spring Pea Soup
1/2 onion (white or yellow)
1 package green peas
1 quart chicken broth (homemade or storebought)
salt and pepper to taste
Chop onion and saute in a little olive oil until soft and golden. Add broth and then peas. Cook until peas are done (not very long). Salt and pepper to taste. With a handheld blender puree until smooth (or you can use a regular blender if you wish). Heat until hot and garnish with fresh mint leaf.