Once a month or so, we do a "road trip" and head north or south to have a day out which, of course, includes lunch and some antiquing as well. Sometimes we bring home treasure -- other times we just have a great day out and a great lunch.
This week was a busy week for both of us and so I traveled east to her town and instead of lunch we had tea and zucchini bread on her veranda.
A pitcher of icy tea and glasses filled with more ice and thick slabs of zucchini bread -- my contribution.
Her lovely patio table with it's centerpiece of a living herbal wreath.
We chatted, nibbled and sipped and soon it was time for me to head back West -- with plans made for the following week of a "road trip"!
The zucchini bread made earlier in the week and frozen was full of raisins and nuts and shredded zucchini with just a hint of cinnamon. You can find the recipe HERE
I'm joining Michael at Designs by Gollum for Foodie Friday and because it was a lovely tea on the veranda of my dear friend, I'm also joining Bernideen for Saturday Tea in the Garden