Tonight was my cooking class
at life+style
called
"Downtown Abbey Afternoon Tea"
It's always a fun class
With some neat "Downton Abbey" props
And pictures of a kitchen which we toured when we lived in England
At each guest's place
A Spode blue cup and saucer
An afternoon tea spoon
And a menu
With pots of freshly brewed Earl Grey tea
the class enjoyed:
Real English cucumber sandwiches
bread, butter, thinly sliced cucumbers, salt and pepper
Freshly Baked Fruit Scones
From an English recipe and baked with currants
Served, of course, with cream and jam
(although the cream was "faux")
Lemon Tarts
Lemon curd in boughten tartlet shells
Topped with a candied viola
Victoria Sponge
(supposed to be Queen Victoria's favorite tea cake)
Sybil's Ginger Nut Biscuits
(The Sybil of Downton Abbey fame)
Very traditional English ginger biscuits
The Silver Curate filled with tea goodies
It's Friday and I'm sharing my Afternoon Tea Class with Michael at Rattlebridge Farm for Foodie Friday.
15 comments:
Scones are my favorite food and those look wonderful. Wish you'd post the recipe.
What fun - everyone must have felt, for a wee bit of time, to be in the lap of luxury!
What a fun afternoon! Everything looks delicious too!
Jenna
This looks like such fun! But for the miles between us, I would have attended this special class!
What a delightful class Martha with traditional English treats. I've always made my scones with currants and the youngest granddaughter, when younger refused to eat them because she said there were bugs in them. She's 8 now and can polish off 2 of granny's scones pretty quick, bugs and all! :-)
Judith
This looks wonderful and I am sure everyone loved it! I bought the 3rd season DVD's at Sam's for around $28.00 and finished watching it this week. I would have loved your class!
"What a wonderful theme for a class," she thought wistfully as she mentally calculated the miles/hours that prevented her from having signed up...
Martha:
I hope you will share this at "Open House". Also, Victorian Homes Magazine has quite a feature on "Downton Decorating".
I will share . . . and I will have to get that issue of Victorian Homes.
I really enjoyed the tea and the scones were excellent. Who knew cucumber sandwiches are so tasty.
Lovely~
Martha,
A Proper English Tea, indeed!!!
Love the Victorian Sponge Cake!!! YuMMy!!!
Elegantly served in our blue & white!!!
Fondly,
Pat
Everything looks amazing!!! What fun!!!
Blessings,
Cindy
I tried to sign up for this class, and yes, I would have driven an hour to attend, but it was already full! Maybe next time. Looks like an enjoyable time!
xo, Michelle
I tried to sign up for this class, and yes, I would have driven an hour to attend, but it was already full! Maybe next time. Looks like an enjoyable time!
xo, Michelle
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