Every year I host a Valentine's Luncheon for friends
Six is the perfect number
and it's fun to think of new menus
each year
But mostly, it's fun to think of new desserts!
It's also fun to go back and see what you've done
in year's past . . . and with a blog, it makes it easier!
Valentine's Desserts through the years . . .
2012
French Silk Pie
2011
Strawberry Cake baked in a heart shaped mold
2010
Chocolate Cloud
2009
White Chocolate Cake with Orange Curd
And the dessert for 2013?
Chocolate, of course!
And warm chocolate at that --
the cake that is often known as
Chocolate Melting Cake
A warm, individual, oozy gooey chocolate cake
Topped with whipped cream
and a pansy!
Who doesn't love chocolate
especially on Valentine's!!!
It's Friday and I'm joining Michael at Rattlebridge Farm for Foodie Friday -- what better food than Valentine's Desserts!
10 comments:
This years dessert looks delicious. Will we see the recipe or is it in a book that I may have????
Carolyn
I LOVE the description, an oozy gooey chocolate cake! Yum!
Oh my -which one shall I pick??? They all look wonderful!
Love them all!! Right now I'm drooling over this desserts,,yumyyyyyyyyyyyyy!!!!!!!!!Happy Valentine's my friend.
FABBY
They all looks SO good, Martha. Happy Valentine's Day to you.
I suppose these desserts have been made for the lunch bunch - lucky gals.
I have heart shaped cake pans and never pulled them out of the cupboard this year. I did make Bernideen's fudge though.
Happy Valentine's Day.
Judith
That French Silk Pie would win my heart.
Martha,
"Mr. Ed" L O V E S Chocolate!!!
But as for me...I'd much rather have had the cloud cake with the orange curls! All the desserts look lovely!!!...and YES! We did have chocolate for Valentine's this year!!!
After all. . .he is "The Love of My Life"!!!
Fondly,
Pat
Every one of these looks fabulous!
With each photo I thought 'that one would be my favourite', until I just gave up and thought I'd love them all!
Post a Comment