to me March is spring
Even the first part of March
I'm much too antsy to wait until the 21st
for the Spring equinox
And once daylight savings time is in place . . .
then it really is Spring!
And with spring comes flowers
In the planters . . .
And spring flowers are pansies
In the front pots
This year a mix of pansies and violas
Pansies in the center
encircled by yellow violas
Although I'm a purist with summer flowers
(one color not only in the pot but in the whole garden --
for pot plants)
I like the riotous mix of colors of pansies --
yellows and purples and white . . . and an orange one here and there!
The planters by the back door
The door that leads to the basement
An elegant basement entry methinks
With their chippy paint.
Every Spring Husband Jim wants to paint
Not me -- I like them chippy!
Planting pansies is often cold and tiring work
Our first "hands in the dirt" time since Fall.
We need sustenance after being outdoors.
Sustenance in the form of cookies.
Italian Sprinkle Cookies
Made this time of year with pastel sprinkles.
Found in a cookbook just before Christmas last year
I switched out the suggested pastel sprinkles for red and green ones
and called them Christmas cookies.
It's Spring, the sprinkles are pastel and they're "Easter" cookies
(and they are -- they're called Angeletti cookies and were made for both Christmas and Easter holidays)
I think it is quite appropriate that the first cookie I made after my trip is an Italian cookie!
The breakfast room is also the afternoon tea room
Blue and white, of course.
Spode Italian plate, cup and saucer
Spode Blue Room teapot
The cookies are small
Three are a nice number for tea!
An old Chinese bowl filled with glass eggs
My great great grandmother's glass eggs
I've never met her but I always feel a connection
every Lenten season
when I display her eggs.
The tea was restorative
As were the cookies . . .
All too soon it was time to fold the laundry - sigh!
It's Wednesday and I'm sharing my pansies with Susan at A Southern Daydreamer for Outdoor Wednesday.
For those who would like the cookie recipe, you can find it HERE for I made them for Christmas -- with red and green sprinkles! They really are a good cookie and seem to keep well.