What has become a Holy Week tradition
the making of hundreds and hundreds of cutout cookies
As a fundraiser for PEO
This year's count -- 600
Trays and trays of cookies
Some baked and uniced
Some iced and undecorated
Some decorated and ready to bag
It's a long process for the icing has to dry
before the cookies can be decorated
And the decorations need to dry before the cookies can be bagged
The dining room was the cookie factory
A tray of bunnies ready to be bagged
But I still take time for tea . . .
My tea time treat?
The culls -- I'm also in charge of Quality Control!
Bunnies all sacked and ready to be delivered
A pan of chicks ready for their new owners!
The dining room table full of pans of chicks and bunnies!
This is the second year
It's now a tradition!
I'm joining Michael at Rattlebridge Farm for Foodie Friday.