It was just the two of us this year,
For Easter Dinner
but we like to treat ourselves well
for special occasions
And Easter is a very very special occasion!
in the dining room
Flowers and bunnies and the new Italian tablecloth and a table set for two
My grandmother's china. Lots of Easter dinners have been eaten off that china. Jim's grandmother's cutlery at each place. And a chocolate bunny.
A Lindt chocolate bunny. No matter, what your age, everyone deserves
a chocolate bunny for Easter!
Fresh flowers in cream and off white. Gerbera daisies.
Grandmother's egg plate holds deviled eggs. A tradition at Easter. Made from
Good Friday's colored eggs. I make them the same as my mother except my mustard is Dijon rather than French's and I sprinkle garden chives over the paprika.
Rack of lamb, asparagus and risotto with spring onions and peas
A bottle of an Italian moscato which works beautifully with the meal.
And the final lamb of Easter.
My first attempt at a lamb cake!