No matter how you say it . . .
We love the red vegetable that's really a fruit
|From the top right, clockwise|
Fried Green Tomatoes were a great garden lunch
especially since most of the day was spent working in the garden!
A vegetable dinner reminiscent of my childhood --
cucumbers and onions in vinegar, corn on the cob, green beans and new potatoes
and sliced tomatoes
A healthy lunch
(sometimes you just have to give up the hamburger and French fries!)
Greek Salad in a Pita
(cucumbers and onions and chunks of tomatoes in
a red wine, vinegar and oregano dressing)
topped with homemade yogurt tzatziki
Cherry tomatoes and basil from the garden
Tossed with whole wheat angel hair pasta
And showered with Parmesan
Bruschetta with a tomato and basil topping.
I must admit that in the summer
When the tomatoes are good
We eat tomatoes almost every meal
in some form or another.
And tomatoes are a summer treat
Never a winter one!
And I want to thank Judith at Lavender Cottage for helping me
It may be my first but it won't be my last!