We haven't been together since October!
Our meeting date is the last Thursday of the month
and in November and December that's holiday time
January is always our organizational meeting
the last two years we did appetizers
This year, we chose a soup supper
The table all set for company
The blue and white Spode, blue linen napkins in silver rings, a silver basket holding pink lilies
and my favorite lace tablecloth
The club . . . catching up -- October was a long time ago!
The breakfast room held soup
Three kinds and cups to serve them in so that we can taste all three!
From the top:
Michelle's Cabbage Roll Soup, Martha's Baby Doe's Matchless Mine Cheese and Beer Soup, Angela's roasted garlic, mushroom and quinoa soup
Barbara's tasty bread sticks
And a trio of desserts:
Sara's peach and cream cheese cup, Rita's No-Bake Eclair Cake and Liz's Apple Pie Bars
It was a good time
You can tell by the empty table!
This is the third year for The Cookbook Book Club. We've enjoyed lots of good evenings over food and are looking forward to more culinary adventures in 2017!